Search results for "Web Extra - Recipes"
||Reader Favorite: Cuban Pork Tenderloin
May 2014 Issue
Hog-tied for inspiration on which cut of pork to throw on the grill, let alone how to grill it? The Ohio Pork Producers Council offers the following recipe, and Ohio chef Jonathan Bennett provides his preparation advice.
||Naturally Vegan Ramp Focaccia
April 2014 Issue
Sweet Mary's Bakery brought focaccia bread featuring ramps to last year's Ramp Up Peninsula festival. Get the recipe they created that features the spring season wild onion.
February 2014 Issue
One of our foodie favorites, Bev Shaffer, offers advice for sweetening up your Valentine’s Day.