From downtown landmarks and small-town finds to old-school favorites and local legends, these restaurants deserve to be on your Buckeye State bucket list.
If you’ve never eaten a ramp, you’re not alone. The annual Ramp Up Peninsula celebration offers a chance to try the wild leek, which arrives in parts of Ohio each spring.
If you have the appetite to take on a mountain of a meal, these belly-busting menu offerings will undoubtedly test your mettle.
Elias and Nas Hajjar joined forces to open this spot in the Ottawa Hills Shopping Center that features the Lebanese-inspired dishes for which their family is known.
Located just a couple miles off Interstate 71 in Morrow County, this brewery crafts a large lineup of creatively named and tasty brews.
Joseph Nagy embraces the versatile nature of otherwise traditional Irish dishes. The Harp is one of Cleveland’s most popular... READ MORE >>
Pete Meyst assures that Brazenhead's fish and chips will satisfy homegrown and traveled palates alike. Brazen Head is the oldest p... READ MORE >>
Logan, OH
Toledo, OH
Pataskala, OH
Port Clinton, OH
Canton, OH
Greenville, OH
Columbus, OH
.jpg?sfvrsn=731ba438_0&w=960&auto=compress%2cformat "Tony Packo's Hungarian Hot Dog (photo by Jonathan Miksanek)")